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RESTAURANT READY is a national program dedicated to helping people acquire the basic job and life skills necessary to pursue jobs in the restaurant and hospitality industry, and jumpstart a pathway to independence.
HOW IT WORKS
Community-Based Organizations (CBOs) partner with the National Restaurant Association Education Foundation (NRAEF) and their State Restaurant Association (SRAs) to provide training in six work-ready competency areas defined by the hospitality industry. These competencies are designed to help participants acquire the skills, discipline, and confidence to start a job and stay employed.
The State Restaurant Association links individuals to local employers and community-based organizations provide wrap-around services to eliminate any barriers to success.
PROGRAM GOALS
AN OPERATOR OR COMMUNITY-BASED ORGANIZATION INTERESTED IN LEARNING MORE?
Contact Seanna to get started!
HOW IT WORKS
Community-Based Organizations (CBOs) partner with the National Restaurant Association Education Foundation (NRAEF) and their State Restaurant Association (SRAs) to provide training in six work-ready competency areas defined by the hospitality industry. These competencies are designed to help participants acquire the skills, discipline, and confidence to start a job and stay employed.
The State Restaurant Association links individuals to local employers and community-based organizations provide wrap-around services to eliminate any barriers to success.
PROGRAM GOALS
- Establish the hospitality industry as a suitable place for first jobs, and as a model of employment, development and advancement.
- Foster collaboration between community organizations, state restaurant associations, and employers.
AN OPERATOR OR COMMUNITY-BASED ORGANIZATION INTERESTED IN LEARNING MORE?
Contact Seanna to get started!
